Some foods just taste better in the fall. Here are a bunch of sweet and savory plates from some of our favorite Upper West Side restaurants!
Turkey with apple-walnut stuffing, baked sweet potato, corn, gravy & housemade cranberry sauce from The Viand
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Located at 517 Columbus Ave, at 85th Street. theviand.com
Long Island Duck from Tessa
Located at 349 Amsterdam Ave, between 76th and 77th Streets. tessarestaurant.com
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Shepherd’s Pie from The Parlour
Located at 250 West 86th Street, between Broadway and Amsterdam. theparlour.com
Sweet French Toast from Kirsch Bakery and Kitchen
Located at 551 Amsterdam Ave, at 87th Street. kirsh.nyc
Curried Stuffed Sweet Potato from Blossom on Columbus
Located at 507 Columbus Ave, between 84th and 85th Streets. blossomnyc.com/columbus
Maison Pickle’s Pull-Apart Bread with Honey Butter
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Located at 2315 Broadway, between 84th and 85th Streets. maisonpickle.com
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A new fall menu at Hi-Life Bar & Grill
Located at 477 Amsterdam Ave, on the corner of 83rd Street. hi-life.com
Good Enough To Eat’s Meatloaf
Located at 520 Columbus Ave, on the corner of 85th Street. goodenoughtoeat.com
Cafe Luxembourg’s French Onion Soup
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Located at 200 West 70th Street, between West End and Amsterdam. cafeluxembourg.com
Epicerie Boulud’s Pumpkin Pie
Located at 1900 Broadway, at 64th Street. epicerieboulud.com
P.J. Clarke’s Chicken Pot Pie
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Located at 44 West 63rd Street, between Broadway and Columbus. pjclarkes.com/location/lincoln-square
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