Reservations Open: Restaurant Week Winter 2023

  Last modified on January 13th, 2023

Reservations are now open for the Winter 2023 edition of NYC Restaurant Week, which will run from January 17 to February 12.

As of writing, there are 491 participating restaurants (30 of which are on the Upper West Side), with each offering prix-fixe menus in addition to their regular fare.

Specials include 2-course lunches and 3-course dinners, with options at $30, $45 and $60 (qualifying meals are determined by each restaurant). These prices do not include drinks, tips or taxes.

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Prix Fixe menus will be available from Monday–Friday during the course of Restaurant Week; Saturdays are excluded and Sunday participation is optional and varies by restaurant.

Here’s a list of this year’s participating Upper West Side restaurants (click each link for details, menus and to book a table):

Dagon

La Sirene

Boulud Sud

5 Napkin Burger

Nice Matin

Shun Lee West

The Ribbon

Prohibition

Eléa

Bar Boulud

Sarabeth’s

Carmine’s

Lincoln Ristorante

Nougatine at Jean-Georges

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French Roast

Tarallucci e Vino

Maison Pickle

Kissaki

The Consulate

Cibo e Vino

Jacob’s Pickles

Marlow Bistro

Manhattan Valley

Regional

Serafina 105

Arte Cafe

Empellón Taqueria

Wau

Bellini at Harry’s Table

NYC Restaurant Week goes back to 1992, when it was created by Tim Zagat and Joe Baum. Since then, it has been occurring twice per year in both NYC and in cities throughout the country (outside of 2020). Since its inception, Restaurant Week has grown wildly in popularity and participation.

Learn more and view all participating restaurants here.


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  1. Huh January 11, 2023

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