Reservations have opened for the 2025 winter session of NYC Restaurant Week, taking place between January 21 and February 9. The twice-yearly event offers New Yorkers the chance to dine for steep discounts, with participating eateries offering 2-course lunches and 3-course dinners at $30, $45 and $60.
Deals vary, so be sure to check each restaurant menu for specifics. Restaurant Week menus are offered between Monday and Friday, with some restaurants extending to Sunday.
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Here are the participating restaurants on the Upper East Side